Sesame Soba Noodle Bowl

Easy, savoury and delicious dinner inspiration for those nights when you are strapped for time. Featuring Mother Raw Japanese Dressing. 

Ingredients

• 3 1/2 oz Soba Noodles (or ramen noodles)
• ⅓ cup Edamame, shelled and cooked
• ½ Cucumber, sliced lengthwise into strips
• ¼ Daikon Radish, thinly sliced and quartered
• 1 Carrot, shredded
• ⅓ cup Mother Raw Japanese Dressing
• 1 tbsp Sesame Seeds, optional, for garnish
• 1 Green Onion, sliced, optional, for garnish

Method

Cook the noodles according to package directions and rinse with cold water. Add to a large bowl along with all the vegetables.

Add the Japanese dressing and mix to combine. Top with sesame seeds and green onion. Serve and enjoy!