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I like this brand, but not this product as advertised. I’d rebrand it as a cheesy-ish vinaigrette or something. Considering the cost, I was disappointed that it was so far off the mark
It's delicious. The spices are strong. My notes would be to make it a bit less vinegary, and make it creamier, and less chucky, like dairy, but NOT dairy.
Absolutely delicious! I put it in my salads, and my lentils and it was awesome!
We did a french fry board for my husband’s 60th birthday and the dips were￼ well received!
But the flavor to me was just olive oil and vinegar mainly. I see what the vinegar adds, but I think it could be better balanced with a more neutral oil.
As a guy who hasn’t been able to eat queso for years, I was bummed out.