In this recipe
Lemon Garlic Dressing
Ingredients
540 ml can cooked lentils, drained and rinsed
1½ cups curly parsley, chopped
1 tomato, diced
½ cucumber, diced
2 green onions, finely chopped
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⅓ cup Mother Raw Lemon Garlic Dressing and Marinade
Salt and pepper, to taste
Plain chickpea chips, for serving (optional)
Getting in your daily servings of vegetables just got a whole lot easier and yummier! Re-create this colorful Lentil Tabbouleh Salad with Crispy Chickpea Chips using our NEW Mother Raw Lemon Garlic Dressing and Marinade. It’s fresh, fragrant and freakin’ delicious!
Servings
4
Prep Time
10 minutes
Directions
Stir lentils with parsley, tomato, cucumber and onions in a large bowl.
Dress with Mother Raw Lemon Garlic Dressing & Marinade.
Mix to combine.
Season with salt and pepper to taste.
Serve with chickpea chips, if using.
Recipe Video
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